Description
Obtained with Trebbiano Toscano grapes, Malvasia di Candia, Falanghina and Coda di Volpe.
Straw yellow in color. Vinous and pleasant smell with a dry and velvety flavor.
Particularly suitable to accompany fish dishes and fried foods in general.
Alcohol 11.5% vol.
Serving temperature 10-12° C.
